The problem of cleaning tenacious residues from the moulds used in cheese manufacturing has been solved by a new range of purpose-designed cheese mould washers from Industrial Washing Machines (IWM). These machines are available with throughput capacities of up to 800 moulds per hour and can accommodate moulds of almost any type, size and shape.

The mould washers have up-rated pumps and a specially designed jetting system which ensure that even the most convoluted moulds with intricate perforations are cleaned completely and consistently. The machines clean the moulds using a process that involves a sustained hot water and detergent jet wash, high temperature hot water rinse followed by a coldwater rinse. They are available in standard versions that suit most applications, but can also be customised.

Industrial Washing Machines     

T: 0121 4599511     

www.indwash.co.uk